Propane Charcoal Grill And Griddle Combination System 720 Sq Ft

Cook with propane and charcoal at the same time, so you can sear steaks on one side while smoking food on the other. With 720 sq. in. of total cooking area, this grill and griddle combo gives you room to cook for a crowd in one round.

Use the gas side for quick weekday meals, then switch to the included cast iron griddle for weekend eggs, pancakes, or smash burgers. The 37" x 15.5" cooking surface accommodates steaks, vegetables, and more.

• Room for a group: The cooking area fits up to 36 four-inch burgers and serves 8–12 guests.
• Grill or griddle: Porcelain-enameled cast iron grates sear steaks; lift out the two grate sections and set in the heavy-duty cast iron griddle to make the gas side a griddle station.
• Adjustable charcoal cooking: Add charcoal through the front door without lifting the grates, and use the side crank to raise or lower the charcoal tray.
• Control the charcoal fire: The adjustable air vent lets you tune the fire from slow smoking to hot searing.
• Powerful gas burners: Stainless steel burners deliver 10,000 BTU each and use flamethrower ignition; the grates reach 850°F in 10–15 minutes.
• Less-mess cleanup: The slide-out ash tray collects ash for removal, while the removable grease collector lifts off for pouring drippings.
• Space-saving storage: Fold both side tables down to reduce the grill’s width from 64" to 48"—a 16" reduction for tighter patios, garages, or winter storage.

Stainless steel double lids are rust-resistant inside and out, wipe clean, and include built-in thermometers for checking temperature without lifting the covers. Keep an eye on the cook while the grill stays closed and heat stays in.