Gas Charcoal Combination Grill Offset Smoker Black

Serve gas-grilled favourites, charcoal-cooked classics and smoky barbecue from one black outdoor grill. Switch between quick weekday meals and low-and-slow weekend cooking without moving between separate pieces of equipment.

Use the gas side for searing, or add charcoal and wood chips for deep, savoury smoke. The side-mounted offset smoker channels heat and smoke across the cooking chamber, ready for brisket, ribs and more.

• Three cooking options: Gas grill, charcoal grill and offset smoker give you room to sear, smoke or bake.
• 840 sq. in. of cooking space: The 568 sq. in. main grate, 131 sq. in. warming rack and 141 sq. in. smoker chamber let you cook different foods at once.
• Room to serve a crowd: Cook up to 36 burgers at once, with space for steaks, sausages, chicken and sides.
• Gas heat: Stainless-steel burners deliver 30,000 BTU for high-heat searing.
• Adjustable charcoal pan: Choose from three levels for direct grilling or indirect smoking.
• Temperature monitoring: Built-in lid thermometers help you keep an eye on cooking heat.
• Simpler cleanup: Add charcoal through the smoker’s side door, then remove ash collectors and slide out the grease tray.

A 20 lb gas tank is not included. Set up the grill for a relaxed backyard cookout, with mains and sides cooking side by side and ready to serve together.