Three Burner Gas Charcoal Grill Combination Smoker

Cook weeknight meals quickly on gas, then switch to charcoal and the offset smoker when you want deeper barbecue flavor. This three-burner gas and charcoal grill combination gives you three ways to cook in one setup.

With 840 square inches of cooking space, you can prepare food for family gatherings and backyard parties. Grill burgers on the main surface while keeping other dishes warm or adding smoky flavor in the offset smoker.

• Gas and charcoal cooking: Use the gas side for convenience and the charcoal side for traditional barbecue flavor.
• Three cooking areas: The grill includes a 568-square-inch main cooking surface, a 131-square-inch warming rack, and a 141-square-inch offset smoker.
• Three gas burners: Stainless steel main burners deliver 30,000 BTU total for adjustable gas grilling heat.
• Adjustable charcoal pan: Choose from three height levels to move between high-heat searing and lower, indirect cooking.
• Offset smoker: The side firebox also works as an extra charcoal grill, while its offset design carries smoke and heat horizontally across food.
• Porcelain-enameled cast iron grates: The heavy-duty grates retain heat for even searing and distinctive marks on steaks and burgers.
• Removable trays: Pull out the ash tray for the charcoal grill and smoker, and the grease tray for easier cleanup.

When it’s time to clear the grill, the smoker’s side access door lets you add charcoal and remove ash without lifting the cooking grate. That leaves you more time to enjoy the cookout with your guests.