Medium Charcoal Smoker Grill Combo 22Lb MeatCapacity

Smoke, grill and roast outdoors with a medium charcoal smoker grill built to handle up to 22 lb (10 kg) of hanging meat. Cook ribs, chicken, steaks or vegetables, with adjustable vents to manage airflow as you cook.

Set it up in a well-ventilated outdoor area for a relaxed afternoon of barbecue. Leave space around the food for airflow, and use a separate food thermometer to check its internal temperature.

• 304 stainless steel: The corrosion-resistant body, lid and base separate to make interior access easier for preparation and cleaning.
• 22 lb meat capacity: Hang up to 22 lb (10 kg), depending on cut size and arrangement, using the four included S-shaped hooks.
• Adjustable airflow: Vent openings let air circulate through the cooker; keep them clear during use.
• Built-in temperature gauge: Monitor the cooking chamber temperature across a 50–800°F display range. The gauge does not measure food’s internal temperature.
• Charcoal and grease features: An internal chamber holds charcoal, while the round base collects drippings. The included ash tray supports cleanup.
• Medium outdoor size: The barrel is approximately 17.7 inches in diameter without handles. Overall dimensions are 23.6 inches wide by 27.2 inches high, including handles; net weight is 25 lb.

After cooking, let the cooker and charcoal cool completely before separating the body and base for cleaning. Use this charcoal smoker outdoors only—not in a home, tent, garage or other enclosed space.