3-Burner Propane Gas Grill, Stainless Steel, 326 Sq. In. Cooking Area Ir a contenido
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3 Burner Propane Gas Grill Stainless Steel Construction

Disponibilidad:
en stock, listo para ser enviado
Ahorre $48.00 Ahorre $48.00
Precio original $285.99
Precio original $285.99 - Precio original $285.99
Precio original $285.99
Precio actual $237.99
$237.99 - $237.99
Precio actual $237.99

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SKU 5c824b36-1b41-4298-8f21-e5c85261196c
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Bring family meals and backyard cookouts together with a propane grill that gives you room to sear, warm, and prep. Three burners deliver 36,000 BTU of heat, while the warming rack keeps buns and sides ready as you finish cooking.

Set out plates and seasonings on the foldable side tables, then grill burgers, steaks, or vegetables for family and friends. When cooking is done, fold the tables in and move the grill into storage.

  • 445 sq. in. cooking space: The 326 sq. in. primary cooking area and 119 sq. in. warming rack provide space to grill up to 20 burgers while keeping other food warm.
  • Three-burner heat: Three stainless steel burners produce 36,000 BTU for fast preheating and even heat.
  • Temperature and flame control: A built-in gauge reads 0–400°C (100–750°F), with three control knobs and a gas valve that maintains 0.1 MPa pressure for flame adjustment.
  • Heat-ready cooking surfaces: Heavy-duty grates retain heat for sear marks, while porcelain-enameled flame tamers distribute heat and help reduce flare-ups and hot spots.
  • Stainless steel design: Stainless steel construction, a stainless steel control panel, and chrome knobs bring a durable, polished look to your outdoor space.
  • Convenient prep and mobility: Two foldable side tables add prep space; one supports up to 50 lb. A 6-inch all-terrain stabilizer wheel helps you move the grill across surfaces.
  • Simple cleanup and storage: The removable, slide-out grease tray includes a cup for collecting drips. The bottom opening lets the gas tank sit securely.

Before first use, check the gas connections and preheat the grill for 10–15 minutes to burn off protective oil residue. Empty the grease tray regularly to help prevent buildup between cookouts.

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