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20 Inches Charcoal Vertical BBQ Smoker Outdoor Cooking

Disponibilidad:
en stock, listo para ser enviado
Ahorre $44.00 Ahorre $44.00
Precio original $263.99
Precio original $263.99 - Precio original $263.99
Precio original $263.99
Precio actual $219.99
$219.99 - $219.99
Precio actual $219.99

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SKU ddc0ef76-17fc-4f61-aee0-db1a871b1374
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Master smoky flavor anywhere with the 20-inch Charcoal Vertical BBQ Smoker — a versatile, portable solution that replaces multiple grills in one compact unit. Designed for outdoor cooking enthusiasts, this smoker delivers tender, deeply flavored meat, poultry, and veggies with less effort, whether you’re at home, in the park, or on a weekend camping trip.

  • Multilayered versatility - A latch-lock design lets you convert the setup from a fire pit to an adjustable barrel grill, steam, bake, braise, or roast. Two grilling heights add flexibility for different cuts and cooking styles, so you can tailor heat and airflow to your recipe.
  • Precise temperature control - Built-in thermometer, a special bottom damper, and an ash collector give you steady temperature management. Easy to remove the ash cup and dump ashes in seconds keeps you cooking with less fuss.
  • Portable and quick to assemble - Disassembles into four pieces for compact storage and easy transport in most car trunks. Quick 30–45 minute setup means you’re ready to cook for parties, park outings, beach trips, or backyard gatherings.
  • Large cooking capacity - 636 square inches of cooking surface across two racks handles big cuts of meat and racks of ribs. The lid interior includes four hangers, so you can suspend larger birds like turkeys or chickens for tall, even cooking.
  • Smart two-door design - Two access doors let you check progress and reload charcoal or wood without losing heat or disturbing the rest of the chamber. The porcelain-enameled water pan adds moisture and enhances the smoky flavor transfer to your food.
  • Durable construction for frequent use - Built from painted steel with a heat-resistant coating and reinforced legs. Chrome-plated racks provide sturdy support for ribs, pizzas, sausages, cheeses, and more, while heat-resistant handles keep handling safe during cooking.
  • Supports diverse smoking styles - Use hot smoking with charcoal or try cold smoking with a pellet smoker tube (not included) to expand your smoked-menu options without switching units.

Whether you’re hosting a backyard feast, planning a beach cookout, or heading to a tailgate, this charcoal vertical smoker elevates outdoor cooking with dependable performance, abundant capacity, and thoughtful details that simplify complex techniques. Imagine savory, smoky meals that bring family and friends together — all made possible by a single, adaptable tool designed for real-world outdoor kitchens.